Entirely Recipes

There are great new products on the horizon in 2010. The first quarter promises to bring a collection of great new introductions — from the Winter Fancy Food Show to the New York International Gift Show, and Ambiente to the International Home + Housewares Show. I’ve included some of those here, as well as a couple of my own favorite selections from 2009 you may have missed.
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Dish of the Week: Butternut squash This week Gourmet’s Ruth Reichl called butternut squash fall’s finest vegetable. “Its sweet flavor and silky texture make butternut squash a star in many of our favorite fall recipes,” she wrote. The only problem is that most of the time, it seems to find its way into overly sweet soup. Luckily our intrepid DCist food staff came through with some of their …
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Whether you need fuel for your run or flavor for your meat and casserole dishes, fennel goes the distance.
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It’s the last weekend of the Rotary Club Pumpkin Patch & Harvest Festival at Faulkner Farm, the only patch in the county operated by a non-profit and the best bargain in the Tri-Counties.
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Yes, there’s a lot of junk on the internet and TV, but there are gems too. Sample our hot picks for blogs and Web sites, as well as entertaining books, TV programs, newsletters and more.
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